Combination of phenolic acids and essential oils against Listeria monocytogenes

  1. Miyague, L.
  2. Macedo, R.E.F.
  3. Meca, G.
  4. Holley, R.A.
  5. Luciano, F.B.
Revue:
LWT - Food Science and Technology

ISSN: 0023-6438

Année de publication: 2015

Volumen: 64

Número: 1

Pages: 333-336

Type: Article

DOI: 10.1016/J.LWT.2015.05.055 GOOGLE SCHOLAR

Objectifs de Développement Durable

La source de données: Scopus