Virucidal effect of high power ultrasound combined with a chemical sanitizer containing peroxyacetic acid for water reconditioning in the fresh-cut industry
- Sánchez, G.
- Elizaquível, P.
- Aznar, R.
- Selma, M.V.
Revista:
Food Control
ISSN: 0956-7135
Ano de publicación: 2015
Volume: 52
Páxinas: 126-131
Tipo: Artigo