Virucidal effect of high power ultrasound combined with a chemical sanitizer containing peroxyacetic acid for water reconditioning in the fresh-cut industry
- Sánchez, G.
- Elizaquível, P.
- Aznar, R.
- Selma, M.V.
Zeitschrift:
Food Control
ISSN: 0956-7135
Datum der Publikation: 2015
Ausgabe: 52
Seiten: 126-131
Art: Artikel