Risk assessment and monitoring programme of nitrates through vegetables in the Region of Valencia (Spain)

  1. Quijano, L.
  2. Yusà, V.
  3. Font, G.
  4. McAllister, C.
  5. Torres, C.
  6. Pardo, O.
Journal:
Food and Chemical Toxicology

ISSN: 1873-6351,  0278-6915

Year of publication: 2017

Volume: 100

Pages: 42-49

Type: Article

DOI: 10.1016/J.FCT.2016.12.010 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus