Presence of ochratoxin a (OTA) mycotoxin in alcoholic drinks from southern european countries: Wine and beer

  1. Bellver Soto, J.
  2. Fernández-Franzón, M.
  3. Ruiz, M.-J.
  4. Juan-García, A.
Journal:
Journal of Agricultural and Food Chemistry

ISSN: 1520-5118,  0021-8561

Year of publication: 2014

Volume: 62

Issue: 31

Pages: 7643-7651

Type: Review

DOI: 10.1021/JF501737H GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus