Statistical classification of pumpkin seed oils by direct infusion mass spectrometry: Correlation with GC-FID profiles

  1. Lerma-García, M.J.
  2. Saucedo-Hernández, Y.
  3. Herrero-Martínez, J.M.
  4. Ramis-Ramos, G.
  5. Jorge-Rodríguez, E.
  6. Simó-Alfonso, E.F.
Aldizkaria:
European Journal of Lipid Science and Technology

ISSN: 1438-9312 1438-7697

Argitalpen urtea: 2015

Alea: 117

Zenbakia: 3

Orrialdeak: 331-337

Mota: Artikulua

DOI: 10.1002/EJLT.201400250 GOOGLE SCHOLAR