Cultivar discrimination and prediction of mixtures of Tunisian extra virgin olive oils by FTIR

  1. Abdallah, M.
  2. Vergara-Barberán, M.
  3. Lerma-García, M.J.
  4. Herrero-Martínez, J.M.
  5. Simó-Alfonso, E.F.
  6. Guerfel, M.
Revue:
European Journal of Lipid Science and Technology

ISSN: 1438-9312,  1438-7697

Année de publication: 2016

Volumen: 118

Número: 8

Pages: 1236-1242

Type: Article

DOI: 10.1002/EJLT.201500041 GOOGLE SCHOLAR

Objectifs de Développement Durable

La source de données: Scopus