Gangliosides and sialic acid effects upon newborn pathogenic bacteria adhesion: An in vitro study

  1. Salcedo, J.
  2. Barbera, R.
  3. Matencio, E.
  4. Alegría, A.
  5. Lagarda, M.J.
Journal:
Food Chemistry

ISSN: 0308-8146,  1873-7072

Year of publication: 2013

Volume: 136

Issue: 2

Pages: 726-734

Type: Article

DOI: 10.1016/J.FOODCHEM.2012.08.078 GOOGLE SCHOLAR
Data source: Scopus