Elemental fingerprint of wines from the protected designation of origin Valencia

  1. Gonzálvez, A.
  2. Llorens, A.
  3. Cervera, M.L.
  4. Armenta, S.
  5. de la Guardia, M.
Revue:
Food Chemistry

ISSN: 0308-8146

Année de publication: 2009

Volumen: 112

Número: 1

Pages: 26-34

Type: Article

DOI: 10.1016/J.FOODCHEM.2008.05.043 GOOGLE SCHOLAR

Objectifs de Développement Durable