Vitamin E as an IgE inhibitor: Stability during cold storage of human milk

  1. García-Llatas, G.
  2. Lacomba, R.
  3. Ortega, F.
  4. Alegría, A.
  5. Barberá, R.
  6. Silvestre, D.
Revue:
Proceedings of the Nutrition Society

ISSN: 0029-6651,  1475-2719

Année de publication: 2008

Volumen: 67

Número: OCE

Type: Communication dans un congrès

DOI: 10.1017/S0029665108006502 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus