Publicaciones en colaboración con investigadores/as de University of Palermo (27)

2021

  1. Connecting the data landscape of long-term ecological studies: The SPI-Birds data hub

    Journal of Animal Ecology, Vol. 90, Núm. 9, pp. 2147-2160

2016

  1. Antilisterial effect of citrus essential oils and their performance inedible film formulations

    Food Control, Vol. 59, pp. 750-758

  2. Characterization of kefir-like beverages produced from vegetable juices

    LWT, Vol. 66, pp. 572-581

  3. Development of new non-dairy beverages from Mediterranean fruit juices fermented with water kefir microorganisms

    Food Microbiology, Vol. 54, pp. 40-51

  4. Efficacy of Cinnamaldehyde Against Enteric Viruses and Its Activity After Incorporation Into Biodegradable Multilayer Systems of Interest in Food Packaging

    Food and Environmental Virology, Vol. 8, Núm. 2, pp. 125-132

  5. Evaluation of viability PCR performance for assessing norovirus infectivity in fresh-cut vegetables and irrigation water

    International Journal of Food Microbiology, Vol. 229, pp. 1-6

  6. Holocene paleoclimate inferred from salinity histories of adjacent lakes in southwestern Sicily (Italy)

    Quaternary Science Reviews, Vol. 150, pp. 67-83

  7. Interspecific variation in the relationship between clutch size, laying date and intensity of urbanization in four species of hole-nesting birds

    Ecology and Evolution, Vol. 6, Núm. 16, pp. 5907-5920

  8. Jaminaea phylloscopi sp. Nov. (microstromatales), a basidiomycetous yeast isolated from migratory birds in the mediterranean basin

    International Journal of Systematic and Evolutionary Microbiology, Vol. 66, Núm. 2, pp. 824-829

  9. Understanding the coexistence of competing raptors by Markov chain analysis enhances conservation of vulnerable species

    Journal of Zoology, Vol. 299, Núm. 3, pp. 163-171