FAC. FARMÀCIA
Centre
Hacettepe University
Ankara, TurquíaPublicaciones en colaboración con investigadores/as de Hacettepe University (9)
2022
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Incidence of Kidney Replacement Therapy and Subsequent Outcomes Among Patients With Systemic Lupus Erythematosus: Findings From the ERA Registry
American Journal of Kidney Diseases, Vol. 79, Núm. 5, pp. 635-645
2021
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Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1
Autophagy, Vol. 17, Núm. 1, pp. 1-382
2018
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Effect of high hydrostatic pressure on background microflora and furan formation in fruit purée based baby foods
Journal of Food Science and Technology, Vol. 55, Núm. 3, pp. 985-991
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Effects of ultrasound and high pressure on physicochemical properties and HMF formation in Turkish honey types
Journal of Food Engineering, Vol. 219, pp. 129-136
2017
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Med Diet 4.0: The Mediterranean diet with four sustainable benefits
Public Health Nutrition, Vol. 20, Núm. 7, pp. 1322-1330
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Microbial inactivation and evaluation of furan formation in high hydrostatic pressure (HHP) treated vegetable-based infant food
Food Research International, Vol. 101, pp. 17-23
2011
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Genetic and phenotypic variation of the malaria vector Anopheles atroparvus in southern Europe
Malaria Journal, Vol. 10
2010
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International variations in bronchial responsiveness in children: Findings from ISAAC phase two
Pediatric Pulmonology, Vol. 45, Núm. 8, pp. 796-806
2009
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A multi-centre study of candidate genes for wheeze and allergy: The international study of asthma and allergies in childhood phase 2
Clinical and Experimental Allergy, Vol. 39, Núm. 12, pp. 1875-1888