Publications in collaboration with researchers from Centro de Edafología y Biología aplicada del Segura (15)

2024

  1. Human intestinal enteroids and predictive models validate the operational limits of sanitizers used for viral disinfection of vegetable process wash water

    International Journal of Food Microbiology, Vol. 413

2022

  1. Spatial and temporal distribution of SARS-CoV-2 diversity circulating in wastewater

    Water Research, Vol. 211

2021

  1. Editorial: Flavonoids: From Biosynthesis and Metabolism to Health Benefits

    Frontiers in Plant Science

2020

  1. Methylobacterium symbioticum sp. nov., a new species isolated from spores of Glomus iranicum var. tenuihypharum

    Current Microbiology, Vol. 77, Núm. 9, pp. 2031-2041

2018

  1. Irrigating lettuce with wastewater effluent: Does disinfection with chlorine dioxide inactivate viruses?

    Journal of Environmental Quality, Vol. 47, Núm. 5, pp. 1139-1145

2017

  1. Multiplex detection of Aspergillus species

    Methods in Molecular Biology (Humana Press Inc.), pp. 261-268

  2. The database of the PREDICTS (Projecting Responses of Ecological Diversity In Changing Terrestrial Systems) project

    Ecology and Evolution, Vol. 7, Núm. 1, pp. 145-188

2016

  1. Evaluation of viability PCR performance for assessing norovirus infectivity in fresh-cut vegetables and irrigation water

    International Journal of Food Microbiology, Vol. 229, pp. 1-6

  2. Occurrence of enteric viruses in reclaimed and surface irrigation water: relationship with microbiological and physicochemical indicators

    Journal of Applied Microbiology, Vol. 121, Núm. 4, pp. 1180-1188

2015

  1. Virucidal effect of high power ultrasound combined with a chemical sanitizer containing peroxyacetic acid for water reconditioning in the fresh-cut industry

    Food Control, Vol. 52, pp. 126-131

2014

  1. The mirage toolbox: An integrated assessment tool for temporary streams

    River Research and Applications, Vol. 30, Núm. 10, pp. 1318-1334

2013

  1. Comparative efficacy of Zataria multiflora Boiss., Origanum compactum and Eugenia caryophyllus essential oils against E. Coli O157: H7, feline calicivirus and endogenous microbiota in commercial baby-leaf salads

    International Journal of Food Microbiology, Vol. 166, Núm. 2, pp. 249-255

2012

  1. Application of propidium monoazide-qPCR to evaluate the ultrasonic inactivation of Escherichia coli O157:H7 in fresh-cut vegetable wash water

    Food Microbiology, Vol. 30, Núm. 1, pp. 316-320

2009

  1. Simultaneous detection of the main black aspergilli responsible for ochratoxin A (OTA) contamination in grapes by multiplex real-time polymerase chain reaction

    Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 26, Núm. 2, pp. 180-188

2007

  1. Potential microbial risk factors related to soil amendments and irrigation water of potato crops

    Journal of Applied Microbiology, Vol. 103, Núm. 6, pp. 2542-2549