Publicaciones en las que colabora con MARIA IRANZO RODENAS (2)

2010

  1. Microbiological quality of sous vide cook-chill preserved food at different shelf life

    Journal of Food Processing and Preservation, Vol. 34, Núm. 6, pp. 964-974

1996

  1. Study of supramolecular structures released from the cell wall of Candida albicans by ethylenediamine treatment

    Archives of Microbiology, Vol. 166, Núm. 5, pp. 327-335