RAQUEL
SOLER BLASCO
Investigador/a Contratado/a M.Salas
Universidad Miguel Hernández de Elche
Elche, EspañaPublicaciones en colaboración con investigadores/as de Universidad Miguel Hernández de Elche (12)
2024
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Pro-vegetarian dietary patterns and essential and heavy metal exposure in children of 4-5-years from the INfancia y medio Ambiente cohort (INMA)
International Journal of Hygiene and Environmental Health, Vol. 257
2023
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Association between mediterranean diet and metal(loid) exposure in 4-5-year-old children living in Spain.
Environmental Research, Vol. 233
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Exposure to mercury among Spanish adolescents: Eleven years of follow-up
Environmental Research, Vol. 231
2022
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Arsenic exposure and respiratory outcomes during childhood in the INMA study
PLoS ONE, Vol. 17, Núm. 9 September
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Omega-3 Fatty Acid Intake during Pregnancy and Child Neuropsychological Development: A ulti-Centre Population-Based Birth Cohort Study in Spain
Nutrients, Vol. 14, Núm. 3
2021
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Urinary arsenic species and methylation efficiency during pregnancy: Concentrations and associated factors in Spanish pregnant women
Environmental Research, Vol. 196
2020
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Postnatal exposure to mercury and neuropsychological development among preschooler children
European Journal of Epidemiology, Vol. 35, Núm. 3, pp. 259-271
2019
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Association of iron status and intake during pregnancy with neuropsychological outcomes in children aged 7 years: The prospective birth cohort infancia y medio ambiente (INMA) study
Nutrients, Vol. 11, Núm. 12
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Exposure to mercury among 9-year-old Spanish children: Associated factors and trend throughout childhood
Environment International, Vol. 130
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Inorganic arsenic exposure and neuropsychological development of children of 4–5 years of age living in Spain
Environmental Research, Vol. 174, pp. 135-142
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Maternal copper status and neuropsychological development in infants and preschool children
International Journal of Hygiene and Environmental Health, Vol. 222, Núm. 3, pp. 503-512
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Reproducibility and validity of a short food frequency questionnaire for dietary assessment in children aged 7-9 years in Spain
Nutrients, Vol. 11, Núm. 4