2015

1. Characterization of composition traits related to organoleptic and functional quality for the differentiation, selection and enhancement of local varieties of tomato from different cultivar groups

   Food Chemistry, Vol. 187, pp. 517-524

2. Improving seed germination of the eggplant rootstock Solanum torvum by testing multiple factors using an orthogonal array design

   Scientia Horticulturae, Vol. 193, pp. 174-181

3. Phenological growth stages of pepino (Solanum muricatum) according to the BBCH scale

   Scientia Horticulturae, Vol. 183, pp. 1-7