Publicaciones en colaboración con investigadores/as de Universitat de Barcelona (10)

2024

  1. Aptamer-based stir bar sorptive extraction combined with MALDI-TOF-MS for the analysis of milk protein allergen β-lactoglobulin in foods

    Microchemical Journal, Vol. 197

  2. Metal-organic frameworks in micro solid-phase extraction

    Metal-Organic Frameworks in Analytical Sample Preparation and Sensing (Elsevier), pp. 101-136

2023

  1. Accurate determination of the milk protein allergen β-lactoglobulin by on-line aptamer affinity solid-phase extraction capillary electrophoresis-mass spectrometry

    Talanta, Vol. 259

  2. Aptamer-functionalized magnetic supports for sample preparation

    Advances in Sample Preparation, Vol. 7

  3. Aptamer-functionalized stir bar sorptive extraction for selective isolation, identification, and determination of concanavalin A in food by MALDI-TOF-MS

    Microchimica Acta, Vol. 190, Núm. 6

  4. Determination of a lectin protein allergen in food by on-line aptamer affinity solid-phase extraction capillary electrophoresis-mass spectrometry

    Microchemical Journal, Vol. 190

  5. Galactose-functionalized methacrylate polymers as affinity sorbents for extraction of food allergen lectins

    Analytica Chimica Acta, Vol. 1255

  6. On-line aptamer affinity solid-phase extraction capillary electrophoresis-mass spectrometry for the analysis of protein biomarkers in biological fluids and food: A tutorial

    Advances in Sample Preparation, Vol. 7

  7. Use of polyphenolic fingerprints established by comprehensive two-dimensional liquid chromatography for the classification of honeys according to their floral origin

    Journal of Chromatography A, Vol. 1705

2020

  1. Polymeric monolithic microcartridges with gold nanoparticles for the analysis of protein biomarkers by on-line solid-phase extraction capillary electrophoresis-mass spectrometry

    Journal of Chromatography A, Vol. 1622