Publicaciones en colaboración con investigadores/as de Technical University of Berlin (2)

2024

  1. Edible Insects as Sustainable and Nutrient-Rich Food Sources: Exploring Innovations and Advancements for Future Food Practices–A Comprehensive Review

    Food Reviews International, Vol. 40, Núm. 9, pp. 3103-3128

2023

  1. The potential modulation of gut microbiota and oxidative stress by dietary carotenoid pigments

    Critical Reviews in Food Science and Nutrition