Publicaciones en colaboración con investigadores/as de Universitat de Lleida (2)

2011

  1. Mycobiota and co-occurrence of mycotoxins in Capsicum powder

    International Journal of Food Microbiology, Vol. 151, Núm. 3, pp. 270-276

  2. Patulin contamination in fruit derivatives, including baby food, from the Spanish market

    Food Chemistry, Vol. 124, Núm. 2, pp. 563-568