Publications in collaboration with researchers from University of Naples Federico II (2)

2025

  1. Bioavailability study of OTA, ZEN, and AFB1 along with bioactive compounds from tiger nut beverage and its by-products

    Food Research International, Vol. 200

2024

  1. Potential bioaccessibility and bioavailability of polyphenols and functional properties of tiger nut beverage and its by-product during in vitro digestion

    Food and Function, Vol. 15, Núm. 15, pp. 8143-8152