Use of polyphenolic fingerprints established by comprehensive two-dimensional liquid chromatography for the classification of honeys according to their floral origin

  1. Vergara-Barberán, M.
  2. Lerma-García, M.J.
  3. Simó-Alfonso, E.F.
  4. García-Alvarez-Coque, M.C.
Zeitschrift:
Journal of Chromatography A

ISSN: 1873-3778,  0021-9673

Datum der Publikation: 2023

Ausgabe: 1705

Art: Artikel

DOI: 10.1016/J.CHROMA.2023.464138 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus