UHPLC-MS Phenolic Fingerprinting, Aorta Endothelium Relaxation Effect, Antioxidant, and Enzyme Inhibition Activities of Azara dentata Ruiz & Pav Berries

  1. Ramos, L.C.
  2. Palacios, J.
  3. Barrientos, R.E.
  4. Gómez, J.
  5. Castagnini, J.M.
  6. Barba, F.J.
  7. Tapia, A.
  8. Paredes, A.
  9. Cifuentes, F.
  10. Simirgiotis, M.J.
Zeitschrift:
Foods

ISSN: 2304-8158

Datum der Publikation: 2023

Ausgabe: 12

Nummer: 3

Art: Artikel

DOI: 10.3390/FOODS12030643 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus