Genomic and transcriptomic analysis of aroma synthesis in two hybrids between Saccharomyces cerevisiae and S. kudriavzevii in winemaking conditions

  1. Gamero, A.
  2. Belloch, C.
  3. Querol, A.
Zeitschrift:
Microbial Cell Factories

ISSN: 1475-2859

Datum der Publikation: 2015

Ausgabe: 14

Nummer: 1

Art: Artikel

DOI: 10.1186/S12934-015-0314-5 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus