The importance of transcriptomics and proteomics for studying molecular mechanisms of mycotoxin exposure: A review

  1. Cimbalo, A.
  2. Frangiamone, M.
  3. Font, G.
  4. Manyes, L.
Aldizkaria:
Food and Chemical Toxicology

ISSN: 1873-6351,  0278-6915

Argitalpen urtea: 2022

Alea: 169

Mota: Berrikuspena

DOI: 10.1016/J.FCT.2022.113396 GOOGLE SCHOLAR
Datuen iturria: Scopus