An overview of the potential applications based on HPP mechanism

  1. Ghafoor, K.
  2. Gavahian, M.
  3. Marszałek, K.
  4. Barba, F.J.
  5. Xia, Q.
  6. Denoya, G.I.
Liburua:
Present and Future of High Pressure Processing: A Tool for Developing Innovative, Sustainable, Safe and Healthy Foods

ISBN: 9780128164051

Argitalpen urtea: 2020

Orrialdeak: 3-11

Mota: Liburuko kapitulua

DOI: 10.1016/B978-0-12-816405-1.00001-7 GOOGLE SCHOLAR

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus