Potential health risk associated with mycotoxins in oat grains consumed in spain

1. Tarazona, A.
2. Gómez, J.V.
3. Mateo, F.
4. Jiménez, M.
5. Mateo, E.M.

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DOI: 10.3390/TOXINS13060421 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus