Protection against chemical submission: Naked-eye detection of γ-hydroxybutyric acid (GHB) in soft drinks and alcoholic beverages

  1. Rodríguez-Nuévalos, S.
  2. Costero, A.M.
  3. Arroyo, P.
  4. Saéz, J.A.
  5. Parra, M.
  6. Sancenón, F.
  7. Martínez-Máñez, R.
Revue:
Chemical Communications

ISSN: 1364-548X,  1359-7345

Année de publication: 2020

Volumen: 56

Número: 83

Pages: 12600-12603

Type: Article

DOI: 10.1039/D0CC05387B GOOGLE SCHOLAR
La source de données: Scopus