Evaluation of image processing technique as an expert system in mulberry fruit grading based on ripeness level using artificial neural networks (ANNs) and support vector machine (SVM)

  1. Azarmdel, H.
  2. Jahanbakhshi, A.
  3. Mohtasebi, S.S.
  4. Muñoz, A.R.
Revista:
Postharvest Biology and Technology

ISSN: 0925-5214

Año de publicación: 2020

Volumen: 166

Tipo: Artículo

DOI: 10.1016/J.POSTHARVBIO.2020.111201 GOOGLE SCHOLAR
Fuente de los datos: Scopus