Evaluation of image processing technique as an expert system in mulberry fruit grading based on ripeness level using artificial neural networks (ANNs) and support vector machine (SVM)

  1. Azarmdel, H.
  2. Jahanbakhshi, A.
  3. Mohtasebi, S.S.
  4. Muñoz, A.R.
Aldizkaria:
Postharvest Biology and Technology

ISSN: 0925-5214

Argitalpen urtea: 2020

Alea: 166

Mota: Artikulua

DOI: 10.1016/J.POSTHARVBIO.2020.111201 GOOGLE SCHOLAR