Characterisation of fresh fruit consumption in Spain based on food-related lifestyle

  1. Montero-Vicente, L.
  2. Roig-Merino, B.
  3. Buitrago-Vera, J.
  4. Sigalat-Signes, E.
Revue:
British Food Journal

ISSN: 0007-070X

Année de publication: 2019

Volumen: 121

Número: 12

Pages: 3307-3320

Type: Article

DOI: 10.1108/BFJ-04-2019-0253 GOOGLE SCHOLAR
La source de données: Scopus