Characterisation of fresh fruit consumption in Spain based on food-related lifestyle

  1. Montero-Vicente, L.
  2. Roig-Merino, B.
  3. Buitrago-Vera, J.
  4. Sigalat-Signes, E.
Aldizkaria:
British Food Journal

ISSN: 0007-070X

Argitalpen urtea: 2019

Alea: 121

Zenbakia: 12

Orrialdeak: 3307-3320

Mota: Artikulua

DOI: 10.1108/BFJ-04-2019-0253 GOOGLE SCHOLAR
Datuen iturria: Scopus