Evaluation of the Antioxidant Capacity of a Guarana Seed Extract on Canola Oil Lipid Stability Using Accelerated Storage

  1. Gómez, B.
  2. Strozzi, I.
  3. Barba, F.J.
  4. Vargas, F.C.
  5. Saraiva, J.A.
  6. Marszałek, K.
  7. Sobral, P.J.D.A.
  8. Lorenzo, J.M.
Aldizkaria:
European Journal of Lipid Science and Technology

ISSN: 1438-9312,  1438-7697

Argitalpen urtea: 2018

Alea: 120

Zenbakia: 12

Mota: Artikulua

DOI: 10.1002/EJLT.201800293 GOOGLE SCHOLAR

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus