Assessment of the Suitability of Pitanga Leaf Extract as a Natural Antioxidant for Enhancing Canola Oil Stability: Monitoring Lipid Oxidation Parameters
- Vargas, F.C.
- Gómez, B.
- Mousavi Khaneghah, A.
- Strozzi, I.
- Gavahian, M.
- Barba, F.J.
- Sobral, P.J.D.A.
- Lorenzo, J.M.
ISSN: 1438-9312, 1438-7697
Ano de publicación: 2019
Volume: 121
Número: 5
Tipo: Artigo