Solar radiation as a prospective energy source for green and economic processes in the food industry: From waste biomass valorization to dehydration, cooking, and baking

  1. Barba, F.J.
  2. Gavahian, M.
  3. Es, I.
  4. Zhu, Z.
  5. Chemat, F.
  6. Lorenzo, J.M.
  7. Mousavi Khaneghah, A.
Revista:
Journal of Cleaner Production

ISSN: 0959-6526

Año de publicación: 2019

Volumen: 220

Páginas: 1121-1130

Tipo: Revisión

DOI: 10.1016/J.JCLEPRO.2019.02.175 GOOGLE SCHOLAR

Objetivos de desarrollo sostenible