Effects of ultrasound-assisted extraction and solvent on the phenolic profile, bacterial growth, and anti-inflammatory/antioxidant activities of mediterranean olive and fig leaves extracts
- Alcántara, C.
- Žugčić, T.
- Abdelkebir, R.
- García-Pérez, J.V.
- Jambrak, A.R.
- Lorenzo, J.M.
- Collado, M.C.
- Granato, D.
- Barba, F.J.
Zeitschrift:
Molecules
ISSN: 1420-3049
Datum der Publikation: 2020
Ausgabe: 25
Nummer: 7
Art: Artikel
