Mycotoxin dietary exposure assessment through fruit juices consumption in children and adult population

1. Pallarés, N.
2. Carballo, D.
3. Ferrer, E.
4. Fernández-Franzón, M.
5. Berrada, H.

Export

Export

×

MLA

modern-language-association

APA

apa

Chicago

chicago-fullnote-bibliography

Harvard

harvard-cite-them-right

Vancouver

vancouver-author-date

---

RIS BibTex

Export

×

This document cannot be exported because it belongs to another portal.

Full text

lock_openFull text externo

DOI: 10.3390/TOXINS11120684 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus