Enzyme-assisted extraction of proteins from Citrus fruits and prediction of their cultivar using protein profiles obtained by capillary gel electrophoresis

1. Vergara-Barberán, M.
2. Mompó-Roselló, Ó.
3. Lerma-García, M.J.
4. Herrero-Martínez, J.M.
5. Simó-Alfonso, E.F.