Customer value in Quick-Service Restaurants: A cross-cultural study

  1. Gallarza-Granizo, M.G.
  2. Ruiz-Molina, M.-E.
  3. Schlosser, C.
Revue:
International Journal of Hospitality Management

ISSN: 0278-4319

Année de publication: 2020

Volumen: 85

Type: Article

DOI: 10.1016/J.IJHM.2019.102351 GOOGLE SCHOLAR
La source de données: Scopus