In vivo angiotensin I-converting enzyme inhibition by long-term intake of antihypertensive lactoferrin hydrolysate in spontaneously hypertensive rats

  1. Fernández-Musoles, R.
  2. Manzanares, P.
  3. Burguete, M.C.
  4. Alborch, E.
  5. Salom, J.B.
Revista:
Food Research International

ISSN: 0963-9969

Any de publicació: 2013

Volum: 54

Número: 1

Pàgines: 627-632

Tipus: Article

DOI: 10.1016/J.FOODRES.2013.07.063 GOOGLE SCHOLAR