Detection and quantification of viable Bacillus cereus in food by RT-qPCR
- Martínez-Blanch, J.F.
- Sánchez, G.
- Garay, E.
- Aznar, R.
ISSN: 1438-2377, 1438-2385
Argitalpen urtea: 2011
Alea: 232
Zenbakia: 6
Orrialdeak: 951-955
Mota: Artikulua
Aldizkaria:
European Food Research and Technology