Classification of vegetable oils according to their botanical origin using amino acid profiles established by High Performance Liquid Chromatography with UV-vis detection: A first approach
- Concha-Herrera, V.
- Lerma-García, M.J.
- Herrero-Martínez, J.M.
- Simó-Alfonso, E.F.
ISSN: 0308-8146
Année de publication: 2010
Volumen: 120
Número: 4
Pages: 1149-1154
Type: Article