Publicaciones en colaboración con investigadores/as de Universidad de Extremadura (9)

2023

  1. The Proteome of Large or Small Extracellular Vesicles in Pig Seminal Plasma Differs, Defining Sources and Biological Functions

    Molecular and Cellular Proteomics, Vol. 22, Núm. 4

2021

  1. Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1

    Autophagy, Vol. 17, Núm. 1, pp. 1-382

2019

  1. Polyphenols: Bioaccessibility and bioavailability of bioactive components

    Innovative Thermal and Non-Thermal Processing, Bioaccessibility and Bioavailability of Nutrients and Bioactive Compounds (Elsevier), pp. 309-332

2018

  1. Chestnuts and by-products as source of natural antioxidants in meat and meat products: A review

    Trends in Food Science and Technology, Vol. 82, pp. 110-121

2016

  1. Erratum to: Guidelines for the use and interpretation of assays for monitoring autophagy (3rd edition) (Autophagy, 12, 1, 1-222, 10.1080/15548627.2015.1100356

    Autophagy

  2. Guidelines for the use and interpretation of assays for monitoring autophagy (3rd edition)

    Autophagy, Vol. 12, Núm. 1, pp. 1-222

2007

  1. A new Pyrenean hybrid Cirsium (Asteraceae) as revealed by morphological and molecular analyses

    Botanical Journal of the Linnean Society, Vol. 154, Núm. 3, pp. 421-434

2005

  1. Uncommon structures simulating helminth eggs in sputum [2]

    Acta Cytologica

1999

  1. Calcium intake among school children in Badajoz

    Anales españoles de pediatría, Vol. 51, Núm. 6, pp. 648-652