Publicaciones en colaboración con investigadores/as de Universitat Ramon Llull (5)

2024

  1. Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysis

    Public Health, Vol. 230, pp. 12-20

2023

  1. Ultra-processed foods consumption as a promoting factor of greenhouse gas emissions, water, energy, and land use: A longitudinal assessment

    Science of the Total Environment, Vol. 891

2021

  1. Mediterranean diet and antihypertensive drug use: a randomized controlled trial

    Journal of hypertension, Vol. 39, Núm. 6, pp. 1230-1237

2020

  1. Adherence to a priori dietary indexes and baseline prevalence of cardiovascular risk factors in the PREDIMED-Plus randomised trial

    European Journal of Nutrition, Vol. 59, Núm. 3, pp. 1219-1232

2018

  1. Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial

    PLoS ONE, Vol. 13, Núm. 6