Publications (400) YOLANDA PICO GARCIA publications View referenced research data.

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2025

  1. A multi-residue method based on solid phase extraction followed by HPLC-HRMS/MS analysis for the determination of dyes and additives released from polyester fibres after degradation

    Journal of Chromatography A, Vol. 1741

  2. Contaminación de suelos por compuestos emergentes: fármacos

    Introducción a la contaminación de suelos (Ediciones Mundi-Prensa), pp. 153-166

  3. New Insights on Quality, Safety, Nutritional, and Nutraceutical Properties of Honeydew Honeys from Italy

    Molecules, Vol. 30, Núm. 2

  4. Occurrence, bioaccumulation, and ecological risk assessment of contaminants of emerging concern using native and invasive species as biomonitors

    Emerging Contaminants, Vol. 11, Núm. 3

2024

  1. Co-occurrence and spatial distribution of organic micropollutants in surface waters of the River Aconcagua and Maipo basins in Central Chile

    Science of the Total Environment, Vol. 954

  2. Data on the profile of organic contaminants in the L'Albufera Natural Park (2019–2020). Target and non-target screening

    Data in Brief

  3. Effects of Bisphenol A on the Risk of Developing Obesity

    Nutrients , Vol. 16, Núm. 21

  4. Emerging contaminants: A One Health perspective

    Innovation, Vol. 5, Núm. 4

  5. Exploring organic and inorganic contaminant histories in sediment cores across the anthropocene: Accounting for site/area dependent factors

    Journal of Hazardous Materials, Vol. 470

  6. Fingerprinting of emerging contaminants in L'Albufera natural park (Valencia, Spain): Implications for wetland ecosystem health

    Chemosphere, Vol. 364

  7. Future trends in Food Science and Foodomics: a perspective view by the Editorial Team of Exploration of Foods and Foodomics

    Exploration of Foods and Foodomics, Vol. 2, Núm. 6, pp. 707-766

  8. Liquid chromatography-mass spectrometry

    Sample Handling and Trace Analysis of Pollutants: Innovations to Determine Organic Contaminants, Second Edition (Elsevier), pp. 181-212

  9. Mass Spectrometry Characterization of Honeydew Honey: A Critical Review

    Foods, Vol. 13, Núm. 14

  10. Pesticides and PPCPs in aquatic ecosystems of the andean central region: Occurrence and ecological risk assessment in the Uco valley

    Journal of Hazardous Materials, Vol. 465

  11. Pesticides in water and sediments from natural protected areas of Spain and their associated ecological risk

    Chemosphere, Vol. 362

  12. Pharmaceutical and pesticide mixtures in a Mediterranean coastal wetland: comparison of sampling methods, ecological risks, and removal by a constructed wetland

    Environmental Science and Pollution Research, Vol. 31, Núm. 10, pp. 14593-14609

  13. Pressurized liquid extraction of organic contaminants in environmental and food samples

    TrAC - Trends in Analytical Chemistry, Vol. 173

  14. SAMPLE HANDLING AND TRACE ANALYSIS OF POLLUTANTS: INNOVATIONS TO DETERMINE ORGANIC CONTAMINANTS, SECOND EDITION

    Elsevier, pp. 1-801

  15. Simultaneous determination of small molecules and proteins in wastewater-based epidemiology

    Frontiers in Analytical Science, Vol. 4

  16. Spatio-temporal variation and ecological risk assessment of microplastics along the touristic beaches of a mediterranean coast transect (Valencia province, East Spain)

    Journal of Environmental Management, Vol. 354