JOSE RAMON TORRES LAPASIO-rekin lankidetzan egindako argitalpenak (5)

2020

  1. Classification of olive leaves and pulp extracts by comprehensive two-dimensional liquid chromatography of polyphenolic fingerprints

    Food Chemistry, Vol. 320

2008

  1. Determination of fatty alcohol ethoxylates by derivatisation with maleic anhydride followed by liquid chromatography with UV-vis detection

    Journal of Chromatography A, Vol. 1180, Núm. 1-2, pp. 32-41

2005

  1. Capillary electrophoresis enhanced by automatic two-way background correction using cubic smoothing splines and multivariate data analysis applied to the characterisation of mixtures of surfactants

    Journal of Chromatography A, Vol. 1065, Núm. 2, pp. 301-313

2004

  1. Resolution of overlapped non-absorbing and absorbing solutes using either an absorption null-balance detection window or multivariate deconvolution applied to capillary electrophoresis of anionic surfactants

    Journal of Chromatography A, Vol. 1036, Núm. 2, pp. 205-216

2002

  1. Micellar-organic versus aqueous-organic mobile phases for the screening of β-blockers

    Analytica Chimica Acta, Vol. 454, Núm. 1, pp. 109-123