Francisco José Tinahones Madueño-rekin lankidetzan egindako argitalpenak (90)

2024

  1. Breakfast energy intake and dietary quality and trajectories of cardiometabolic risk factors in older adults

    Journal of Nutrition, Health and Aging, Vol. 28, Núm. 12

  2. Coronavirus disease 2019 is associated with long-term depressive symptoms in Spanish older adults with overweight/obesity and metabolic syndrome

    Psychological Medicine, Vol. 54, Núm. 3, pp. 620-630

  3. Dietary intake of Perfluorooctanesulfonic acid (PFOS) and glucose homeostasis parameters in a non-diabetic senior population

    Environment International, Vol. 186

  4. Effect of 1-year lifestyle intervention with energy-reduced Mediterranean diet and physical activity promotion on the gut metabolome and microbiota: a randomized clinical trial

    American Journal of Clinical Nutrition, Vol. 119, Núm. 5, pp. 1143-1154

  5. Effect of a nutritional intervention based on an energy-reduced Mediterranean diet on environmental impact

    Science of the Total Environment, Vol. 928

  6. Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysis

    Public Health, Vol. 230, pp. 12-20

  7. Microbial Phenolic Metabolites Are Associated with Improved Cognitive Health

    Molecular Nutrition and Food Research, Vol. 68, Núm. 2

  8. More Adult Women than Men at High Cardiometabolic Risk Reported Worse Lifestyles and Self-Reported Health Status in the COVID-19 Lockdown

    Nutrients, Vol. 16, Núm. 13

  9. Objectively Measured Sleep Duration and Health-Related Quality of Life in Older Adults with Metabolic Syndrome: A One-Year Longitudinal Analysis of the PREDIMED-Plus Cohort

    Nutrients , Vol. 16, Núm. 16

  10. Physical activity shifts gut microbiota structure in aged subjects with overweight/obesity and metabolic syndrome

    Biology of Sport, Vol. 41, Núm. 3, pp. 47-60

  11. Sex-specific dietary patterns and their association with metabolic syndrome: Insights from a cross-sectional analysis

    Diabetes and Metabolic Syndrome: Clinical Research and Reviews, Vol. 18, Núm. 9

2023

  1. Association of adiposity and its changes over time with COVID-19 risk in older adults with overweight/obesity and metabolic syndrome: a longitudinal evaluation in the PREDIMED-Plus cohort

    BMC Medicine, Vol. 21, Núm. 1

  2. Association of monetary diet cost of foods and diet quality in Spanish older adults

    Frontiers in Public Health, Vol. 11

  3. Carbohydrate quality, fecal microbiota and cardiometabolic health in older adults: a cohort study

    Gut Microbes, Vol. 15, Núm. 2

  4. Carbon dioxide (CO2) emissions and adherence to Mediterranean diet in an adult population: the Mediterranean diet index as a pollution level index

    Environmental Health: A Global Access Science Source, Vol. 22, Núm. 1

  5. Comparative effects of glucagon-like peptide-1 receptors agonists, 4-dipeptidyl peptidase inhibitors, and metformin on metabolic syndrome

    Biomedicine and Pharmacotherapy, Vol. 161

  6. Corrigendum: Role of NAFLD on the health related QoL response to lifestyle in patients with metabolic syndrome: The PREDIMED plus cohort(Front. Endocrinol., (2022), 13, (868795), 10.3389/fendo.2022.868795)

    Frontiers in Endocrinology

  7. DNA-Methylation Signatures of Tobacco Smoking in a High Cardiovascular Risk Population: Modulation by the Mediterranean Diet

    International journal of environmental research and public health, Vol. 20, Núm. 4

  8. Dietary intake of polychlorinated dibenzo-p-dioxins and furans, adiposity and obesity status.

    Environmental Research, Vol. 227

  9. Gut microbiota in nonalcoholic fatty liver disease: a PREDIMED-Plus trial sub analysis

    Gut microbes, Vol. 15, Núm. 1, pp. 2223339