GUILLERMO
SAEZ TORMO
CATEDRÁTICO/A DE UNIVERSIDAD
Universidad de Málaga
Málaga, EspañaPublicaciones en colaboración con investigadores/as de Universidad de Málaga (23)
2020
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Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study
European Journal of Nutrition, Vol. 59, Núm. 5, pp. 2195-2206
2019
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Cohort profile: Design and methods of the PREDIMED-Plus randomized trial
International Journal of Epidemiology, Vol. 48, Núm. 2, pp. 387-388o
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Dietary inflammatory index and all-cause mortality in large cohorts: The SUN and PREDIMED studies
Clinical Nutrition, Vol. 38, Núm. 3, pp. 1221-1231
2018
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Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study
Clinical Nutrition, Vol. 37, Núm. 3, pp. 906-913
2017
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Potato consumption does not increase blood pressure or incident hypertension in 2 cohorts of Spanish adults
Journal of Nutrition, Vol. 147, Núm. 12, pp. 2272-2281
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Prediction of cardiovascular disease by the framingham-REGICOR equation in the high-risk PREDIMED cohort: Impact of the mediterranean diet across different risk strata
Journal of the American Heart Association, Vol. 6, Núm. 3
2016
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Dietary α-linolenic acid, marine ω-3 fatty acids, and mortality in a population with high fish consumption: Findings from the PREvención con DIeta MEDiterránea (PREDIMED) Study
Journal of the American Heart Association, Vol. 5, Núm. 1
2015
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Dietary inflammatory index and incidence of cardiovascular disease in the PREDIMED study
Nutrients, Vol. 7, Núm. 6, pp. 4124-4138
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Effects of total dietary polyphenols on plasma nitric oxide and blood pressure in a high cardiovascular risk cohort. The PREDIMED randomized trial
Nutrition, Metabolism and Cardiovascular Diseases, Vol. 25, Núm. 1, pp. 60-67
2014
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Effect of the Mediterranean diet on heart failure biomarkers: A randomized sample from the PREDIMED trial
European Journal of Heart Failure, Vol. 16, Núm. 5, pp. 543-550
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Inverse association between habitual polyphenol intake and incidence of cardiovascular events in the PREDIMED study
Nutrition, Metabolism and Cardiovascular Diseases, Vol. 24, Núm. 6, pp. 639-647
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MicroRNA-410 regulated lipoprotein lipase variant rs13702 is associated with stroke incidence and modulated by diet in the randomized controlled PREDIMED trial
American Journal of Clinical Nutrition, Vol. 100, Núm. 2, pp. 719-731
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Obesity indexes and total mortality among elderly subjects at high cardiovascular risk: The PREDIMED study
PLoS ONE, Vol. 9, Núm. 7
2013
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Dietary intake and major food sources of polyphenols in a Spanish population at high cardiovascular risk: The PREDIMED study
Nutrition, Metabolism and Cardiovascular Diseases, Vol. 23, Núm. 10, pp. 953-959
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Effect of the Mediterranean diet on blood pressure in the PREDIMED trial: Results from a randomized controlled trial
BMC Medicine, Vol. 11, Núm. 1
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Gazpacho consumption is associated with lower blood pressure and reduced hypertension in a high cardiovascular risk cohort. Cross-sectional study of the PREDIMED trial
Nutrition, Metabolism and Cardiovascular Diseases, Vol. 23, Núm. 10, pp. 944-952
2012
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Associations of the FTO rs9939609 and the MC4R rs17782313 polymorphisms with type 2 diabetes are modulated by diet, being higher when adherence to the Mediterranean diet pattern is low
Cardiovascular Diabetology, Vol. 11
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Cohort profile: Design and methods of the PREDIMED study
International Journal of Epidemiology, Vol. 41, Núm. 2, pp. 377-385
2011
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Total polyphenol excretion and blood pressure in subjects at high cardiovascular risk
Nutrition, Metabolism and Cardiovascular Diseases, Vol. 21, Núm. 5, pp. 323-331
2009
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Effects of dietary fibre intake on risk factors for cardiovascular disease in subjects at high risk
Journal of Epidemiology and Community Health, Vol. 63, Núm. 7, pp. 582-588