Institut d'Investigacions Biomèdiques August Pi i Sunyer-ko ikertzaileekin lankidetzan egindako argitalpenak (7)

2013

  1. Dietary intake and major food sources of polyphenols in a Spanish population at high cardiovascular risk: The PREDIMED study

    Nutrition, Metabolism and Cardiovascular Diseases, Vol. 23, Núm. 10, pp. 953-959

2009

  1. Effects of dietary fibre intake on risk factors for cardiovascular disease in subjects at high risk

    Journal of Epidemiology and Community Health, Vol. 63, Núm. 7, pp. 582-588