Publicaciones (27) Publicaciones de KEVIN JOSEPH PORTUNE -

2023

  1. Altered Red Blood Cell Fatty Acid and Serum Adipokine Profiles in Subjects with Obesity

    Biomedicines, Vol. 11, Núm. 12

2021

  1. Bacteroides uniformis CECT 7771 alleviates inflammation within the gut-adipose tissue axis involving TLR5 signaling in obese mice

    Scientific Reports, Vol. 11, Núm. 1

2020

  1. Contribution of bacterial biodiversity on the operational performance of a styrene biotrickling filter

    Chemosphere, Vol. 247

  2. Fatty Acid Profile of Mature Red Blood Cell Membranes and Dietary Intake as a New Approach to Characterize Children with Overweight and Obesity

    Nutrients, Vol. 12, Núm. 11

  3. Modulation of the gut microbiota by olive oil phenolic compounds: Implications for lipid metabolism, immune system, and obesity

    Nutrients, Vol. 12, Núm. 8, pp. 1-28

  4. NOD1 deficiency promotes an imbalance of thyroid hormones and microbiota homeostasis in mice fed high fat diet

    Scientific Reports, Vol. 10, Núm. 1

2019

  1. High-protein diets for weight management: Interactions with the intestinal microbiota and consequences for gut health. A position paper by the my new gut study group

    Clinical Nutrition, Vol. 38, Núm. 3, pp. 1012-1022

  2. Improved hemodynamic and liver function in portal hypertensive cirrhotic rats after administration of B. pseudocatenulatum CECT 7765

    European Journal of Nutrition, Vol. 58, Núm. 4, pp. 1647-1658

2018

  1. Grape seed proanthocyanidins influence gut microbiota and enteroendocrine secretions in female rats

    Food and Function, Vol. 9, Núm. 3, pp. 1672-1682

  2. Towards microbiome-informed dietary recommendations for promoting metabolic and mental health: Opinion papers of the MyNewGut project

    Clinical Nutrition, Vol. 37, Núm. 6, pp. 2191-2197

2017

  1. Gut microbiota, diet, and obesity-related disorders—The good, the bad, and the future challenges

    Molecular Nutrition and Food Research, Vol. 61, Núm. 1

  2. Quantity and source of dietary protein influence metabolite production by gut microbiota and rectal mucosa gene expression: A randomized, parallel, double-blind trial in overweight humans

    American Journal of Clinical Nutrition, Vol. 106, Núm. 4, pp. 1005-1019

2016

  1. Bifidobacterium pseudocatenulatum CECT7765 induces an M2 anti-inflammatory transition in macrophages from patients with cirrhosis

    Journal of Hepatology, Vol. 64, Núm. 1, pp. 135-145

  2. Gut microbiota role in dietary protein metabolism and health-related outcomes: The two sides of the coin

    Trends in Food Science and Technology, Vol. 57, pp. 213-232

  3. Species-level resolution of 16S rRNA gene amplicons sequenced through the MinION™ portable nanopore sequencer

    GigaScience, Vol. 5, Núm. 1

  4. Targeting the Microbiota: Considerations for Developing Probiotics as Functional Foods

    The Gut-Brain Axis Dietary, Probiotic, and Prebiotic Interventions on the Microbiota (Elsevier Inc.), pp. 17-30

2014

  1. Abatement of styrene waste gas emission by biofilter and biotrickling filter: comparison of packing materials and inoculation procedures

    Applied Microbiology and Biotechnology, Vol. 99, Núm. 1, pp. 19-32

  2. Investigating bacterial populations in styrene-degrading biofilters by 16S rDNA tag pyrosequencing

    Applied Microbiology and Biotechnology, Vol. 99, Núm. 1, pp. 3-18

2010

  1. Antioxidant enzyme response and reactive oxygen species production in marine raphidophytes

    Journal of Phycology, Vol. 46, Núm. 6, pp. 1161-1171

  2. Development and heat stress-induced transcriptomic changes during embryogenesis of the scleractinian coral Acropora palmata

    Marine Genomics, Vol. 3, Núm. 1, pp. 51-62