Publicaciones en las que colabora con ANTONIO ABAD SOMOVILLA (8)

2021

  1. Immunochemical method for penthiopyrad detection through thermodynamic and kinetic characterization of monoclonal antibodies

    Talanta, Vol. 226

2019

  1. Highly sensitive monoclonal antibody-based immunoassays for the analysis of fluopyram in food samples

    Food Chemistry, Vol. 288, pp. 117-126

2018

  1. Combined heterologies for monoclonal antibody-based immunoanalysis of fluxapyroxad

    Analyst, Vol. 143, Núm. 23, pp. 5718-5727

2017

  1. High-affinity Antibodies from a Full Penthiopyrad-mimicking Hapten and Heterologous Immunoassay Development for Fruit Juice Analysis

    Food Analytical Methods, Vol. 10, Núm. 12, pp. 4013-4023

  2. Protein-Free Hapten-Carbon Nanotube Constructs Induce the Secondary Immune Response

    Bioconjugate Chemistry, Vol. 28, Núm. 6, pp. 1630-1638

2015

  1. Determination of succinate-dehydrogenase-inhibitor fungicide residues in fruits and vegetables by liquid chromatography–tandem mass spectrometry

    Analytical and Bioanalytical Chemistry, Vol. 407, Núm. 14

  2. Rational design of a fluopyram hapten and preparation of bioconjugates and antibodies for immunoanalysis

    RSC Advances, Vol. 5, Núm. 63, pp. 51337-51341

2014

  1. Haptens, bioconjugates, and antibodies for penthiopyrad immunosensing

    Analyst, Vol. 139, Núm. 21, pp. 5358-5361